If you would like more information, have questions about Meal Plans, or need help with anything involving on campus dining, please contact us:

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Seminole Dining Meal Plan Office
FSUCard Center | 104 North Woodward Avenue

(850) 644-3663



Chris Arthur
Resident District Manager
Chris Arthur

John Meyer
Director of Operations
John Meyer

Kerry Conner
Human Resources Director
Kerry Conner

Katelynn Thigpenn
Marketing Director
Katelynn Thigpenn

Colby Tuthill
Controller
Colby Tuthill

Gilbert Hodge
Campus Executive Chef
Gilbert Hodge

Natasha Aquendo
Catering Director
Natasha Oquendo

Irene Mak
Food Service Director - C-stores/Cafes, Einstein’s, Argo, 1851, and The Den
Irene Mak

Montoya Williams
Residential Food Service Director
Montoya Williams

Shawn Maze
Food Service Director - Union Food court, Subway, and Steak ‘n Shake
Shawn Maze

Kurt Heinlen
Legacy Catering Manager
Kurt Heinlen

Chiung Lien
Nutrition Associate Manager
Chiung Lien, RDN, LDN

Shaun Roberts
IT Manager
Shaun Roberts

Matt Zurbrugg
Executive Chef - Suwannee Room
Matt Zurbrugg

Paul Davidson
Executive Chef - Catering
Paul Davidson

Derrick Lane
Chef Manager - Seminole Cafe
Derrick Lane

Will Karlen
Chef Manager - Suwannee Room
Will Karlen

Erin McDonald
Food Service Manager - Seminole Cafe
Erin McDonald

Nikki Dubord
Food Service Director - Honors, Scholars, and Fellows Food Court
Nikki Dubord

Cristina Gomez
Food Service Manager - Pollo Tropical and Trading Post
Cristina Gomez

Jackie Tolliver
Food Service Manager - Subway and Steak 'n Shake
Jackie Tolliver

Andrea Washington
Food Service Manager - Argo Tea and The Den
Andrea Washington

Wevellyn DePaula
Legacy Catering Manager
Wevellyn DePaula

Amy Martin
Catering Coordinator
Amy Martin

Julia Deangelo
Food Service Manager - Shake Smart, Tuscan Eatery
Julia Deangelo

Joe DeGangi
Maintenance Manager
Joe DeGangi